TRAINING COURSES    
  BACKGROUND
 
  Restaurant & Caterers Licensee
  Buying a Restaurant or Cafe
  Responsible Service of Alcohol
  Management Skills Training
  Barista
  Safe Food Handling
  Train the Trainer
  Team Leader
  Best Business Practice for Hospitality
  Effective Marketing for Restaurants
  Cost Control & Financial
  Bar & Wine Appreciation Course
  Responsible Conduct of Gambling
 Turn Cooks Into Chefs
 
  SITHFAB009A
  Responsible Service of Alcohol
  HLTFA301B
  Apply First Aid
  TAA40104
  Certificate IV Training & Assessment  
  SITHFAB012A
  Prepare & Serve Espresso Coffee
  SITXOHS002A
  Follow Workplace Hygiene Procedures
  SITXHRM001A
  Responsible Conduct of Gambling
  THHGTR01B
  Coach Others in Job Skills
 
 CODE OF CONDUCT
 
  Prevocational Courses
  Replacement Certificate Form
  Trainees
BEST BUSINESS PRACTICE FOR HOSPITALITY 
BEST BUSINESS PRACTICES -
This course is aimed at all LICENSEES Essential for Licensed Restaurants, Caterer, Nightclub, Motel and Function Vessels and Motel Operators

COURSE TOPICS

- Industrial Relations                      - System Overview

- Occupational Health & Safety       - Employee & Employer Responsibilities

- Basic Food Costing                     - Principles for Restaurateurs

- Human Resources                       - Get Value for your money
NORTH SYDNEY

 BEST BUSINESS PRACTICE
DATE COURSE REGION VENUE TIME

Thur 22 April 2010

 Best Business Practice Sydney TBA 8:45am - 4:30pm

Dates Following TBA

        

Cost: $155.00 (Inc GST) Pre-paid ONLY

Click here for Online Registration

Click here to download Registration Form

Contact Alycia on 1300 722 878 or email alyciat@restaurantcater.asn.au