TRAINING COURSES    
  BACKGROUND
 
  Restaurant & Caterers Licensee
  Buying a Restaurant or Cafe
  Responsible Service of Alcohol
  Management Skills Training
  Barista
  Safe Food Handling
  Train the Trainer
  Team Leader
  Best Business Practice for Hospitality
   NEW !!
  Effective Marketing for Restaurants
  Cost Control & Financial
  Bar & Wine Appreciation Course
  Responsible Conduct of Gambling
 Turn Cooks Into Chefs - NEW !!
 
  SITHFAB009A
  Responsible Service of Alcohol
  HLTFA301B
  Apply First Aid - NEW !!
  TAA40104
  Certificate IV Training & Assessment -    
  NEW !!
  SITHFAB012A
  Prepare & Serve Espresso Coffee
  SITXOHS002A
  Follow Workplace Hygiene Procedures
  SITXHRM001A
  Responsible Conduct of Gambling
  THHGTR01B
  Coach Others in Job Skills
 
 CODE OF CONDUCT
 
  Phantom Diner Reviews
  Prevocational Courses
  Replacement Certificate Form
  Trainees
BAR & RESTAURANT TRAINING - Wine Appreciation

This hands on practical course will start your career in the hospitality industry. The course will give you the skills and confidence for restaurant and alcohol setup and service in a bar or restaurant situation. This course is the perfect companion course to the  Responsible Service of Alcohol and Safe Food Handling courses, both of which are now necessary to obtain work in this industry. This course is conducted in a real life operational bar.

COST:    $220.00  

COURSE DURATION - 1 day

SYDNEY / SURRY HILLS

 BAR & RESTAURANT TRAINING - WINE APPRECIATION  -  R&C NSW
DATE COURSE REGION VENUE TIME
TBA Combined Bar Training & Wine Appreciation Sydney Surry Hills

9.30am - 4.30pm

ACTIVITIES & COURSE TOPICS

  • Bar equipment and operations

  • Dispensing drinks and filling orders

  • Basic cocktail making

  • Table Setting

  • Bar opening & closing procedures

  • Table & Tray service

  • Wine Appreciation

 

Download Registration Form
Click here for Online Registration

Click HERE to view the Code of Conduct