Staff
   NSW Executive Committee
   ACT Executive Committee
   
 

CONTACT US


Restaurant and Catering NSW/ACT (R&C NSW/ACT), the largest Association covering the hospitality industry, is a non-profit employer Association that serves and represents over 2400 members of the restaurant and catering industry throughout NSW and ACT. Members of the Association consist of restaurateurs, caterers and suppliers to the industry.

Founded in 1922, our vision is to achieve a restaurant and catering industry which enjoys support through excellence and staff commitment. Our mission is to lead the restaurant and catering industry and to help members improve their business.

NSW President:    
        ACT President:
Ian Martin                      Fiona Wright

Restaurant & Catering NSW/ACT
Level 1, 401 Pacific Hwy, Artarmon NSW 2064
PO Box 121, Surry Hills NSW 2010
 
Phone:     1300 722 878 / 02 9966 0055
Fax:         1300 722 396
Email:      restncat@restaurantcater.asn.au